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Gemini handmade organic chocolate is packed with natures’s goodness, meltingly rich and delicious. Crafted from unroasted cocoa beans and crystallised nectar from Palmyra tree blossom it contains health promoting nutrients, antioxidants and vitamins, all in a bar that delivers award-winning flavour. Its characteristic bittersweet taste is irresistibly moreish and it comes in an ever-changing array of unique flavour combinations, mixing this special chocolate with natural organic fruits, nuts and infusions.

Gemini handmade organic chocolate is packed with natures’s goodness, meltingly rich and delicious. Crafted from unroasted cocoa beans and crystallised nectar from Palmyra tree blossom it contains health promoting nutrients, antioxidants and vitamins, all in a bar that delivers award-winning flavour. Its characteristic bittersweet taste is irresistibly moreish and it comes in an ever-changing array of unique flavour combinations, mixing this special chocolate with natural organic fruits, nuts and infusions.

Inspirational and Latest Bars

Almond Crunch

Hazel

Eclipse

Inspirational and Latest Bars

For Him

Dark, rich, complex flavours make Gemini raw, organic chocolate a sophisticated indulgence for him. Explore our range to find his favourite.

For Her

Gemini’s award-winning range is packed with nature’s goodness, making it a healthier way to enjoy chocolate. Explore our range to find her favourite.

For You

Treat yourself to the uniquely delicious bittersweet flavour of award- winning raw, organic chocolate. Explore the Gemini range to find your favourite.

For Him

Dark, rich, complex flavours make Gemini raw, organic chocolate a sophisticated indulgence for him. Explore our range to find his favourite.

For Her

Gemini’s award-winning range is packed with nature’s goodness, making it a healthier way to enjoy chocolate. Explore our range to find her favourite.

For You

Treat yourself to the uniquely delicious bittersweet flavour of award-winning raw, organic chocolate. Explore the Gemini range to find your favourite.

Ingredients

%

Cacao Beans

%

Nuts

%

Palmyra Tree Blossom

%

Coconut

The Latest From The Blog

Welcome to Gemini’s blog, here we invite you to discover more about our chocolate, from recipes to the latest news from our chocolate atelier.

A Week in Chocolate

We know that you love Gemini Chocolate’s unique flavours but it can be tricky to decide just which chocolate bar to eat today, and that’s why we’ve come up with this handy guide. Whether you have manic Mondays, terrible Tuesdays or slouch-about Sundays we’ve got a bar...

read more

10 Things You Didn’t Know About The Cacao Bean

10 Things You Didn't Know About The Cacao Bean 1. The first evidence of chocolate being consumed dates to more than 5,000 years ago when cacao beans were made into a cold frothy beverage flavoured with vanilla and spices, that was used by the Olmeca civilisation in...

read more

Chocolate Orange Cake

Bean To Bar Blog (Gluten free, dairy free and refined sugar free) This recipe is for a double layer cake. If you want a less indulgent single layer cake then just half the ingredients. Serves: 12 at the very least. Cake ...

read more

What is Raw Chocolate

Bean To Bar Blog What is Raw Chocolate? A great rule of thumb for all writers is to pick a topic that you’re passionate about and for us, that’s easy – raw chocolate. You see all chocolate starts life as cacao beans, but they...

read more

A Mindful Guide to Tasting Chocolate

Bean To Bar Blog A Mindful Guide to Tasting Chocolate Who hasn’t crammed down a chocolate bar while driving, sitting in front of the TV or typing away at work? It’s something everyone will be familiar with, but ask us five minutes...

read more

7 Things You Never Knew About Chocolate

Bean To Bar Blog 7 Things You Never Knew About Chocolate In the UK we eat around 11Kg of chocolate per person, per year. That’s over 300 Gemini Small Raw Chocolate Bars – almost one a day – for each and every one of us, but how much...

read more

The Latest From The Blog

Welcome to Gemini’s blog, here we invite you to discover more about our chocolate, from recipes to the latest news from our chocolate atelier.

A Week in Chocolate

We know that you love Gemini Chocolate’s unique flavours but it can be tricky to decide just which chocolate bar to eat today, and that’s why we’ve come up with this handy guide. Whether you have manic Mondays, terrible Tuesdays or slouch-about Sundays we’ve got a bar...

read more

10 Things You Didn’t Know About The Cacao Bean

10 Things You Didn't Know About The Cacao Bean 1. The first evidence of chocolate being consumed dates to more than 5,000 years ago when cacao beans were made into a cold frothy beverage flavoured with vanilla and spices, that was used by the Olmeca civilisation in...

read more

Chocolate Orange Cake

Bean To Bar Blog (Gluten free, dairy free and refined sugar free) This recipe is for a double layer cake. If you want a less indulgent single layer cake then just half the ingredients. Serves: 12 at the very least. Cake ...

read more

What is Raw Chocolate

Bean To Bar Blog What is Raw Chocolate? A great rule of thumb for all writers is to pick a topic that you’re passionate about and for us, that’s easy – raw chocolate. You see all chocolate starts life as cacao beans, but they...

read more

A Mindful Guide to Tasting Chocolate

Bean To Bar Blog A Mindful Guide to Tasting Chocolate Who hasn’t crammed down a chocolate bar while driving, sitting in front of the TV or typing away at work? It’s something everyone will be familiar with, but ask us five minutes...

read more

7 Things You Never Knew About Chocolate

Bean To Bar Blog 7 Things You Never Knew About Chocolate In the UK we eat around 11Kg of chocolate per person, per year. That’s over 300 Gemini Small Raw Chocolate Bars – almost one a day – for each and every one of us, but how much...

read more

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