Peruvian Cacao – 70% Dark Chocolate made from Bean to Bar
This roasted Dark Chocolate is a true celebration of it’s namesake, the Peruvian Cacao bean. Aged for 4-6 weeks, this 70% bar has an almost savoury depth of flavour. It matches perfectly with strong flavours such as coffee or red wine.
ORGANIC Ingredients: Cacao Beans, Palmyra Tree Blossom Sugar, Cacao Butter
(May Contain Nut Traces)
Cacao Solids: 70%, 1 Bar: 90g
Store cool and dry, out of direct sunlight (not in the refrigerator)